Buy online Italian Dried Marron Chestnuts, with no preservatives.
We have selected for you natural dried Marron Chestnuts, a true symbol of the Italian tradition. Commonly called dried chestnuts, our dried Marron Chestnuts with their typically hard texture will impress you with their natural sweet and enveloping flavour, enriched by the unmistakeable autumnal scent.
How to soften Dried Marron Chestnuts and how to cook them? We recommend boiling them in water (for about 20 minutes) to bring back all their pleasant softness. Dried Marron Chestnuts are already peeled and once cooked, are ready to use. You can enjoy them simply as they are or use them in various preparations in the kitchen: to enrich your soups or in the desserts you love most.
You can buy Dried Marron Chestnuts in 500g packages, ideal for true nuts lovers.
Ingredients: Marron chestnuts.
Origin: Italy | Weight: 500g
Nutritional values
| Ingredients | Marron chestnuts |
| Weight | 500g |
| Storage requirements | Store in a cool, dry place |
| Nutrition declaration | average nutritional values per 100 g: |
| Energy | 1531 kJ / 363 kcal |
| Fats | 3.7 g |
| of which saturates | 0.7 g |
| Carbohydrate | 71 g |
| of which sugars | 33 g |
| Fibre | 11 g |
| Protein | 5.8 g |
| Salt | 0.03 g |
| Recommendations | The advice provided SHOULD IN NO WAY BE CONSIDERED AS MEDICAL ADVICE OR PRESCRIPTION. The information provided shall be considered for informative and educational purposes only, it is not intended to replace medical advice. In case of a medical condition, always consult your doctor. |
| Origin | Italy |
| Label and packaging | The images are for illustrative purposes only, the product may be subject to changes depending on stock availability and selected weight. |
| Product | Chestnuts/Marron Chestnuts |
Curiosity
Remember when, during your childhood, you would see your grandparents enjoying dried chestnuts in front of a warm hearth? It is no coincidence that some people call them “grandparents' candies.” As experts, we have selected Italian Dried Marron Chestnuts to let you enjoy the authentic taste of those precious moments again. We recommend boiling them 20 minutes in boiling water to regain all their pleasant softness.
Do you know the difference between “chestnuts” and “marron chestnuts”? Chestnuts: the term ‘’chestnut‘’ encompasses numerous varieties derived from the European chestnut tree, widespread in the different chestnut-growing areas of Italy. Their colour is dark brown while their shape is more elongated. Chestnuts have an inner skin that penetrates deep into the pulp, in some cases to the point of splitting it (in which case they are referred to as split fruits), which often makes them difficult to peel.
From a marketing point of view, actual chestnuts are smaller in size and generally cheaper than marron chestnuts, compared to which they are less valued. The size varies from 45 to 100 fruits per kg. Marron chestnuts are the most sought-after variety on the market. Chestnuts are considered ‘marrons’ if they are not split, have a more 'rounded' shape, a light brown, slightly streaked skin and a sweeter, more fragrant taste than chestnuts. Among the main characteristics of marron chestnuts is the fact that the episperm (i.e. the skin of the fruit) does not penetrate the flesh and this makes them easier to peel. They ripen towards the end of September.
Sources:
Nutspaper
Nutsbook
History
It is assumed that the chestnut plant originated in China. Two migration routes would then have developed from this tree antecedent: one towards Europe, which would have given rise to the current species Castanea sativa, and one towards America, from which the Asian species would derive. These include the Castanea crenata and Castanea mollissima cultivated in China, Japan and Korea, as well as the Castanea dentata cultivated in America. The European chestnut (scientifically known as Castanea sativa) belongs to the genus Castanea and to the Fagaceae Family. Castanea sativa is a very long-living plant, which can reach and pass even 10 centuries of age. It generally does not grow in isolation but forms extensive associations called chestnut groves. The European chestnut tree is healthiest, most productive and durable variety when it grows in optimal conditions, i.e., in temperate, quite humid areas, well-exposed to the sun, with deep soils without water stagnation.
Sources:
Nutspaper
Nutsbook
Selection
Dried Marron Chestnuts Online
We want to fulfil your passion for natural Dried Marron Chestnuts. Among many varieties of Dried Marron Chestnuts or Dried Chestnuts on sale, as nut experts we have selected Dried Marron Chestnuts grown with respect for our supply chain.
Where to buy Dried Marron Chestnuts Online?
Buy Dried Marron Chestnuts online, you will only find them on our online nuts shop and not in any shop: this allows us to offer you high quality Dried Marron Chestnuts online produced with respect to the supply chain, in large packs and at affordable prices.
Affordable price
Affordable price means to us offering Dried Marron Chestnuts that everybody can enjoy. On one hand, we want to place the right value on raw materials to obtain a quality product by paying our farmers a fair price; on the other hand, we want to fulfil your needs when it comes to pricing.
We establish fair long-term relationships with our producers to avoid race-to-the-bottom pricing and that are based on trust as part of our efforts to offer you the finest and most natural product.
Not only that: by choosing large packs of Dried Marron Chestnuts, you are also contributing to the reduction in the use of plastic.
How much does 1 kg of Dried Marron Chestnuts cost?
The price per kg for Dried Marron Chestnuts depends on the marrons' quality, variety and origin. On Nuturally, we have selected the best Marron Chestnuts with respect for our supply chain, farmers, and raw materials.
Storage
Because of their low water content, dried marrons can be stored at room temperature in a cool, dry place. After opening, store them in a cool, dry place.
Questions & Answers by lovers of Dried Marron Chestnuts
FAQ about Dried Marron Chestnuts: Questions & Answers by nut lovers
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