Italian Sicilian Pistachio cream

History

The pistachios come from Italy and are grown in Sicily, in the provinces of Agrigento and Caltanissetta. After harvesting, each Sicilian pistachio is shelled and carefully peeled before being grinded according to precise parameters. Italian Sicilian Pistachio Cream will surprise you at the very first taste thanks to its distinct flavour typical of Sicilian pistachios.

Our nut creams 100

Do you know our Italian Sicilian Pistachio Cream?

Our Italian Sicilian Pistachio Cream is the result of the collaboration of nut experts who have combined their skills and expertise to create an amazing 100% Italian Sicilian Pistachio Cream. First, Sicilian pistachios are peeled, dried but not roasted, then the right grinding time is chosen to maximise their texture and flavour.

Italian Sicilian Pistachio Cream contains no additives and no added sugar (naturally containing sugar). It is packed with utmost care, so that all our nut cream lovers can enjoy it.

Calories

The energy of food, also commonly called ‘calories’, is measured in kilocalories (kcal) and kilojoules (kJ).

The calories of Italian Sicilian Pistachio Cream are: 2638 kJ / 631 kcal (in reference to a 100 g consumption). Energy is a compulsory nutritional datum indicated on the label of every food (except some exemptions indicated in Annex V of Regulation (EU) No. 1169/2011).

Uses

Our Italian Sicilian Pistachio Cream is ideal:

• as a spread on toast;
• as an ingredient in sweet recipes (pancakes, crepes and ice cream).

QUALITY NOTE:

Any oil separation occurring in Italian Sicilian Pistachio Cream is natural and does not affect the quality of the product. The phase separation between oil and solids, that generally occurs a few weeks after packaging, is completely natural and proves that no emulsifiers have been used. Simply stir the product for a few seconds - making sure to reach the bottom of the jar - to get a silky, smooth cream.

Affordable price

Affordable price means to us offering our clients 100% Italian Sicilian Pistachio Cream that everybody can enjoy. We want, on the one hand, to place the proper value on raw materials in order to obtain a quality product by offering our farmers a fair price; on the other hand, we want to fulfil your needs when it comes to pricing. We establish fair long-term relationships with our producers to avoid race-to-the-bottom pricing and that are based on trust as part of our efforts to offer you the finest and most natural product.

Storage

Store our Italian Sicilian Pistachio Cream 100% in a cool, dry place.